Beth Pollock | Who We Are

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Beth Pollock is from Cape Town and trained at Ballymaloe Cookery School in County Cork, Ireland in 1992. She was a chef on a private yacht in the Mediterranean and Caribbean for a year. She ran Finns, the delicatessen and catering company on Chelsea Green, London SW3, for 10 years until 2000. She now runs Food Glorious Food from Stockwell, London SW9.

Beth is supported by a team of professional butlers and waitresses, many of whom have worked with her for over 10 years.

DRINKS, GLASSES AND ICE
We work with New London Wine who offer discounts to our clients. They also provide sparkly clean glasses, chilling bins, jugs and ice. Please speak to lovely Christopher Wells on 020 7622 3000 or chris@londonwineshippers.co.uk
www.londonwineshippers.com

HIRING AND EQUIPMENT
Please call Joseph O’Gorman at Table Manners who will help you with your hiring requirements.
020 7622 7920 or enquiries@tablemanners-uk.com
www.tablemanners-uk.com
 

WHO WE ARE
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